RESTAURANT
MEMBERS
As a restaurant owner, it’s important to stay on top of new trends, better understand the chefs you work with, and know what’s happening in the industry in order to stay ahead of the curve. By becoming a Restaurant Member of the Asian Chef’s Club, you’ll gain access to a wealth of resources and knowledge that can help you do just that.
Our club is dedicated to supporting and promoting Asian-style cooking in Australia, and we do this by connecting chefs with like-minded individuals and businesses. As a Restaurant Member, you’ll have access to exclusive events and networking opportunities, giving you the chance to learn from and collaborate with some of the best chefs in the industry.
In addition to this, our sponsors also offer educational resources, products, and services that can help take your restaurant to the next level. By joining the Asian Chef’s Club as a Restaurant Member, you’ll be able to stay up-to-date on the latest innovations in the industry, while building valuable relationships with chefs and suppliers alike.
In addition to this, our sponsors also offer educational resources, products, and services that can help take your restaurant to the next level. By joining the Asian Chef’s Club as a Restaurant Member, you’ll be able to stay up-to-date on the latest innovations in the industry, while building valuable relationships with chefs and suppliers alike.
