With the food industry’s ever-changing demands and rise of Asian cuisine not only in Australia but worldwide, the Asian Chef Club is dedicated to promoting education and sharing knowledge about Asian cuisine.
CURRENT EVENTS
Dumpling
Masterclass #01
Dumpling
Masterclass #02
Dumpling
Masterclass #03
Dumpling
Masterclass #04
NEWS
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“Cooking is all about people. Food is maybe the only universal thing that really has the power to bring everyone together. No matter what culture, everywhere around the world, people get together to eat.”
